Cytospora canker

Cytospora and Leucostoma spp.

also called Leucostoma canker, Perennial canker

The named canker of spruce, peach and poplar: sunken bark, amber or white resin bleeding from it, and branches dying back one at a time from the bottom up.

Fungus Serious Airborne sporesRain splashSpread on tools & hands Spreads to neighbors

What you'll see

  • A sunken, discolored patch of bark, often with a distinct raised callus ridge around it where the tree has tried to wall it off.
  • Amber gum on peach and plum, or chalky white resin on spruce, running down the bark from the lesion.
  • On spruce, lower branches browning and dying one at a time while the top of the tree looks fine.
  • Pinhead black pimples in the dead bark, oozing orange tendrils of spores in wet weather.
  • Whole branches girdled and dead beyond the canker, with the needles or leaves hanging on brown.

Why it happens

A weak fungus that cannot get into a healthy tree at all. It enters only through wounds and dying tissue — a pruning cut, a mower scrape, a winter crack, a sunscald, a bark split from drought — and then spreads slowly in the wood beneath the bark. Everything about it is opportunistic, which is why it follows stress rather than causing it.

Drought-stressed, transplant-shocked, sun-scalded or root-damaged trees are what it takes. Colorado blue spruce planted too close together in a hot open site is the classic North American case, and peach trees after a hard winter are the other.

Treating it

  • There is no cure and no spray. Prune out cankered branches in dry weather, cutting well back into sound wood.
  • Disinfect the saw between cuts with alcohol; you can carry the spores yourself.
  • Do not prune spruce or stone fruit in wet weather, when the spore tendrils are out.
  • Water the tree deeply in dry spells and mulch the root zone — the real treatment is removing the stress.
  • Take out a spruce that has lost more than half its branches; it will not come back and it is a spore source.

Keeping it away

  • Plant spruce with room, in the right site, and do not line them up as a tight screen.
  • Avoid wounding the trunk with mowers and strimmers, which is how a great many cankers start.
  • Water young and newly planted trees through drought and mulch to keep the roots cool.
  • Prune stone fruit in late winter or early summer, never in the autumn.
  • Paint or wrap the trunks of young thin-barked trees against winter sunscald where that is a local problem.

Who gets it

Spruce, especially Colorado blue; peach, plum, cherry and apricot; poplar, aspen and willow.